I THOUGHT that I'd prepare some hand sewing that I'll be able to do in the comfort of the air-conditioning downstairs next month and I decided to tackle a Mola project that I've always looked at longingly. Hah! I should have known better than to think I could just leave a new project sitting in the corner waiting for me to get to it. Once it was set up (layers added, basted, additional applique prepped) I just had to see if it was going to be doable and I've started doing the reverse applique. I really should put this down and leave it for August but I don't really have a hand project for myself now either so that's why I'm spending time on it...
I'm not supposed to bring needles and scissors etc. to the hospital (aren't I the positive thinker assuming that I will be up to handwork while in the hospital for two weeks) so I have to think of something to do while there. Before, my go-to activities last year when I was hospitalized for a week were, reading... (I'll need to download some books on my Kindle before leaving home), painting and sketching (but there wasn't much interesting to draw in the hospital) and tatting (no need for needles or scissors). Do I really need to make anything tatted? More crosses? A coaster or two? But tatting is an easy to carry form of handwork. I need to give this more thought.
Also in anticipation for next month's surgery, I've renewed my annual membership at the pool and even changed up my swimming routine some. Tony had asked what sort of exercises I was doing pre-op and I'd said that I hadn't been given ANY advice on exercises yet but pointed out that I was a fairly consistent swimmer. Tony suggested that I add some water walking in the pool, (which I'd previously pooh-poohed) to gain more leg muscles rather than what I was usually doing with just pulling with my arms.
"Swimming is great for cardio-vascular health but it doesn't focus on muscle building."
So now I'm swimming 20 laps and then walking laps around the pool... Big steps, deep bends, backwards, crablike, leg-ups etc. I'm hoping that practically ANY exercise I get in will be beneficial in the long run.
This week I realized that my passport had expired and since I insist that my kids always have a valid passport for emergencies I needed to get an application for myself. I'm glad that this comes around only once every 10 years because I dread doing these things online. Of course back 20 years ago (not the last time I renewed my passport) I had to travel to Tokyo to do it in person at the US embassy so I'm actually thrilled that the process is so easy these days. Still, it took me all morning to fill in and print out the forms, pay the online fee, go get a photo taken, and send off an official envelope and return envelope at the post office. I'm holding my breath hoping that I didn't forget anything and that in a couple of weeks I'll be set for another 10 years. I'll keep you posted.We are missing Mi-chan and it is a wonder that such a small life could mark us so deeply. I miss her trilling at the door or when we called her, I even miss giving her her medicine which she would join me for when I got out my own medications. One less cat means that feeding is less complicated as we used to have to watch that Toi or worse, John, didn't eat all of Mi-chan's food. Our consumption of milk has decreased considerably since Mi-chan passed on. A heart wrench came this week when Luka wanted to see all the cats and John on Facetime and asked for Mi-chan."Mi-chan left Grandma's house, remember what I told you." said Leiya.
"Then Grandma should go look for her." was the reply...
The day after Mi-chan passed, a grandmother who comes to the crosswalk with her grandchild handed me this pretty bouquet of roses from her garden. That was a nice addition next to Mi-chan's photo in our sunroom...
On to cheerier things... Takumi's farming family friend brought us some onions this week! They are as big as a head of cabbage! I made onion steak for dinner that night which was a great success... Cut onion in half, brown slightly in oil, simmer on low in a covered fry pan for 20 minutes, remove lid and let liquid boil down, add 1 tablespoon soy sauce, 1 tablespoon sake, 1 tablespoon mirin (sweet rice wine) and 1/2 tablespoon sugar. (That makes sort of a teriyaki type sauce). Cook until liquid is gone and done. It was delicious!
I continue with different sketching projects on Skillshare.This was from a class on drawing people in scenes. It was a lot of fun! (That's supposed to be Leiya's family in Shibuya at night.)*****************************************
Family photos.
Luka had a cavity free dental check-up. I love the sunglasses!And he participated in a race with his cousin but Leiya said he got off track and went looking for her so he finished last in his group... He still got a medal though!Luka and Jah-jah!
Luka had a cavity free dental check-up. I love the sunglasses!And he participated in a race with his cousin but Leiya said he got off track and went looking for her so he finished last in his group... He still got a medal though!Luka and Jah-jah!
And happy doggies!










